Showing posts with label Chocolate Cupcakes. Show all posts
Showing posts with label Chocolate Cupcakes. Show all posts

Friday, October 5, 2012

OMG Chocolate! 9 Hot and Gooey Treats You Can Make Tonight

Header SM1 OMG Chocolate! 9 Hot and Gooey Treats You Can Make Tonight

Eating chocolate is nice. Digging into a big, fat slice of hot, gooey chocolate, rich with flavor and full of decadent dreaminess isoh, lets just say nine notches above nice. Nine must be your lucky number, because thats how many hot and gooey chocolate desserts weve pulled together for you! Be prepared. These 9 chocolate recipes are marrrrvelous!

Read more from Brooke on her blog, Cheeky Kitchen.

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More on Family Kitchen:

  • 10 Crazy Food Experiments Ive Actually Tried
  • 8 Home Remedies That Actually Work
  • 10 Perfect Pasta Salads
  • 7 Foods You Have to Eat Before Summer Ends
 OMG Chocolate! 9 Hot and Gooey Treats You Can Make Tonight
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Vegan Chocoholics, Unite!

HeaderSM Vegan Chocoholics, Unite!

Just because you give up meat and dairy with hopes of saving the planet and your body with a plant-based eating plan doesnt mean you have to live in denial of all deliciously perfect vices! Here are 9 unbelievable vegan recipes that will have you kicking your chocolate cravings in no time at all!

Read more from Brooke on her blog, Cheeky Kitchen.

Follow Brooke on Facebook and Twitter for updates!

Dont miss the latest from Family Kitchen Like Us on Facebook!

More on Family Kitchen:

  • 10 Crazy Food Experiments Ive Actually Tried
  • 8 Home Remedies That Actually Work
  • 10 Perfect Pasta Salads
  • 7 Foods You Have to Eat Before Summer Ends
 Vegan Chocoholics, Unite!
Chocoholics - World News Quick and Easy Chocolate Fudge (DANGER: CHOCOHOLICS BEWARE!) - RECIPE, Sweet News For Chocoholics (CBS News), Chocoholics, Are YOU a Chocoholic?, Chocoholics - 13th ... FOOD: CHOCOHOLICS UNITE This is dangerously easy. Mug brownie. 4 TBS flour, 4 TBS sugar, 2 TBS cocoa powder 2 TBS veggie oil 2 TBS water, dash of salt. nuke 1 min. 3 repins Past events by other organisations - Vegan Society NSW Vegan Wellness Gathering, cooking class and buffet meal Laughter Workshop with guest speaker Elizabeth French 5pm Saturday 29 September 2012 187 Bringelly Road Blog Chocolate: Chocoholics Unite I am a vegetarian. A committed vegetarian. I have often thought of going "all the way" and embracing vegan-ism. One of the only things that has held me back is that I ... Fudge Brownie Cupcakes or Cake Morsels Minus Anyone who thinks vegan baking cant be delicious will be shocked when they try this (cup)cake recipe. My family is comprised of diehard chocoholics and these Fudge ... Mommys Unite Facebook Mommys Unite is on Facebook. Join Facebook to connect with Mommys Unite and others you may know. Facebook gives people the power to share and makes the world more ... NaughtyVegan Just another Naughty Vegan ... I am about to share with you my favourite secret ingredient: curry paste! What Smells So Good?: Dense, Fudgy Vegan Brownies Baking, cooking and life, all with a healthier twist. Written by holistic nutritionist and die hard foodie Sarah Reid Chocoholics Emergency Kit - Gift Delivery - Send Chocolate from ... A day without chocolate is a day without sunshine, and what better way to cheer that special someone than with our Chocoholics Emergency Kit! Medium size includes a ... What Smells So Good?: Vegan Pierogy Dough with a Not-So-Vegan Filling Baking, cooking and life, all with a healthier twist. Written by holistic nutritionist and die hard foodie Sarah Reid

Monday, August 13, 2012

Zucchini Chocolate Cupcakes with Coconut Buttercream

Chocolate Zucchini Cuppies SM Zucchini Chocolate Cupcakes with Coconut Buttercream

Im a total sucker for zucchini anything. So when the summer bounty hits this time of year, Im the last one to complain. But sometimes its nice to have a new twist for the usual zucchini-bread, zucchini-fritters, fried-zucchini recipes of yesteryear. This recipe offers up some seriously delicious flavor while still adding the goodness of zucchini, and maybe just a wee bit of chocolate. Top it all off with the most ultimate buttercream and you might discover you love zucchini more than ever before!

Chocolate Zucchini Cupcakes

  • 1 box chocolate cake mix
  • 2 cups zucchini, shredded
  • 1/2 cup butter, melted
  • 2/3 cup melted chocolate ice cream (or 1/2 cup water)
  • 3 eggs

Coconut Buttercream

  • 2 pounds powdered sugar
  • 2 sticks butter
  • just enough milk to soften the icing
  • 1 teaspoon coconut extract
  • 1 teaspoon vanilla
  • 1 cup shredded, sweetened coconut

Preheat oven to 350 degrees. In a large bowl or stand mixer, combine all ingredients for the cupcakes until well mixed. Spoon batter into muffin tins lined in cupcake wrappers. Bake in preheated oven for 17-20 minutes, or until the center of cupcakes spring back when touched lightly. Remove from oven and cool completely before frosting.

In a large bowl or stand mixer, beat together all ingredients for the frosting. Whip until very fluffy. Slather over cooled cupcakes. Serve and enjoy!

 Zucchini Chocolate Cupcakes with Coconut Buttercream
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