Monday, October 29, 2012

Pumpkin Banana Bread

pumpkin banana bread 2 Pumpkin Banana Bread

There are two common items in my kitchen these days: leftover pumpkin puree, roasted, smashed, you name it and banana bread. I almost always have a loaf of banana bread on the countertop toasted with peanut butter, it makes a standard breakfast around here, and is constantly pulled into service in school lunches and for after-school snacks. The other day I had only 2 ripe bananas to use (generally I use 3 in a loaf) and a container of pumpkin puree in the fridge turns out the two go deliciously together in a quick loaf.

pumpkin banana bread 1 Pumpkin Banana Bread

This batter could also be baked as muffins divvy it up among paper-lined muffin cups and bake for 20-25 minutes, until springy to the touch.

pumpkin banana bread 3 Pumpkin Banana Bread

If you like, sprinkle the batter with coarse sugar before baking for a crunchy, crackly top.

Pumpkin Banana Bread

2 very ripe bananas
1/2-1 cup pumpkin puree
3/4 cup sugar
2 Tbsp. canola, olive or flax oil
2 large eggs
2 tsp. vanilla
1 3/4 cups flour (I usually use half all-purpose, half whole wheat, oat or quinoa flour)
1 tsp. baking soda
1/4 tsp. salt
a handful of chopped walnuts, chocolate chips, raisins, coconut, fresh or frozen blueberries (optional)

Preheat the oven to 350F.

In a large bowl, mash the bananas, pumpkin, sugar, oil, eggs and vanilla with a potato masher dont worry about getting all the lumps out. It will look sort of cottage-cheesy.

Add the flour, baking soda and salt and stir until almost combined; add any additions and stir just until blended. Spread into a buttered 8x4 loaf pan and bake for 50 minutes, until golden and cracked on top and springy to the touch.

 Pumpkin Banana Bread
Pumpkin Banana Bread Alida's Kitchen An overabundance of overripe bananas is never a bad thing. We all know those little black bananas mean that in the near future, some sort of banana treat will be made. Pumpkin Banana Bread with Browned Butter Cream Cheese Frosting Pumpkin Banana Bread with Browned Butter Cream Cheese Frosting. by Averie @ Averie Cooks on September 11, 2012 Pumpkin Banana Bread Recipe Taste of Home Recipes Pumpkin Banana Bread Recipe Pumpkin Banana Bread Recipe photo by Taste of Home. Read reviews (12) Rate recipe. I came across this recipe in a local newspaper about 10 ... The Galley Gourmet: Pumpkin Banana Bread Banana Bread-- it wears many hats. There is the basic banana bread, then there is the chocolate version, the peanut butter, the tropical, the one with nuts, and so on. Pumpkin Banana Bread Recipe - Pumpkin and banana, two great flavors makes one delicious quick bread. Skinny Chocolate Chip Pumpkin-Banana Bread - Whipped The pumpkin plant in my garden is getting SO BIG. Crazy big. The kind of big that ate my thyme plant my parsley plantand my green pepper and I dont think ... Healthy Pumpkin Banana Bread Recipe - Free Diet Plans at SparkPeople Preheat oven to 350 Combine flour and next 4 ingredients (through pumpkin pie spice) in a large bowl; make a well in center of mixture. Combine sugar and all wet ... Primal/Paleo Low Carb Dairy Free Smoothie Recipe: Pumpkin Banana Bread 234 Calories 10 Glycemic Load. Low Carb 21 Day Sugar Detox Dairy Free. This is one of 150 recipes inside Toadally Primal Smoothies. Recipe Low Fat Pumpkin-Banana Bread A low fat pumpkin-banana bread using a small amount of heart-healthy canola oil instead of artery-clogging butter. A nice low fat treat for fall and Halloween. Pumpkin banana chocolate chip bread - Running to the Kitchen A delicious fall treat sweet enough to be dessert, light enough to be breafast.

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